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Discover our seasonal blend, the Café Terrasse! 🧊☕☀️

Our coffee blog

Trucs et astuces
Nos essentiels caféinés pour survivre à la rentrée - Café Barista

Our caffeinated essentials for back-to-school survival

Back-to-school or back-to-the-office always means... coffee! Here are some tips to help you get ready for this time of year, when coffee often becomes a necessity. Stock up on coffee! There's nothing like a good cup of coffee to motivate...

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Comment bien conserver son café? - Café Barista

How to Properly Store Coffee

"How to Properly Store Coffee?" Coffee storage is a hot topic, and since there are many different opinions on the subject, we’ve decided to clear things up once and for all!

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Comment faire de la mousse de lait froide « cold foam »? - Café Barista

How to Make Cold Foam

On vous montre, en quelques étapes faciles, comment faire de la mousse de lait froide «cold foam» avec une cafetière à piston!

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Guide d'achat ultime pour votre prochain moulin à espresso - Café Barista

Ultimate buying guide for your next espresso grinder

The grinder is an essential component of any respectable coffee corner, that's why it's important to buy a quality grinder. In fact, we often tell our customers that the choice of grinder is as important as the choice of espresso...

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Machines de type V ou type R? Comment choisir? - Café Barista

How to Choose Between Type V and Type R Machines?

Type V ou type R? Comment différencier ces deux types? Ces deux modèles possèdent certaines caractéristiques similaires, il est donc important de savoir les différencier afin de faire un choix éclairé.

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Quoi faire avec le marc de café? - Café Barista

What to do With Coffee Grounds?

Les résidus de votre infusion de café vont bien évidemment dans le compost, mais le marc de café a aussi d’innombrables utilisations en cuisine, en beauté et en entretien ménager. Voici quelques façons de récupérer vos kilos de café!

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Le guide ultime pour l'espresso parfait - Café Barista

The ultimate guide for perfect espresso

IN THIS ARTICLE: What are the different roasts of coffee?Why an espresso blend?The different portafiltersWhat is a single, double, short and long espresso?How to adjust your grind and espresso grinder?Notes on pressure on the coffee tamper In the following lines,...

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Comment ouvrir un café? - Café Barista

How to open your first coffee shop

From first imagining it to opening day, getting a coffee shop up and running is a grand adventure, with many arduous steps along the way. On the road from dream to reality, every step takes a long time to complete and a series of questions must be addressed to stay on course.

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4 caractéristiques de la meilleure tasse à café - Café Barista

The Perfect Coffee Cup: Four Categories to Consider

There’s no one-size-fits-all when it comes to finding the right vessel for your coffee. There are plenty of designs, sizes, and materials out there to make everyone happy. With all that choice we are hoping to help with some of our top tips on how to choose the perfect coffee cup for your favourite espresso-based drinks.

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