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Dessert Poutine Recipe
Ingredients
Steps
For the “brown” sauce
For the waffle “fries”
Assembling the poutine
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What's better than poutine? DESSERT poutine! Yes, yes, you heard it right. Today, we're introducing you to our decadent dessert poutine recipe with a delicious coffee “brown” sauce and waffle “fries.” It's the perfect recipe if you have a sweet tooth; you can even customize it with your favorite toppings! Without further ado, here's the recipe:

Dessert Poutine Recipe

Ingredients

  • Waffles (2 to 3 per serving)
  • 1 1/2 cups brown sugar
  • 1 double espresso
  • 1/4 cup 35% cream
  • 2 tablespoons softened butter
  • Strawberries
  • Small marshmallows
  • Any other toppings to choose from

Steps

For the “brown” sauce

  1. In a saucepan, add the brown sugar, double espresso, 35% cream and softened butter. Mix well over medium-low heat.
  2. Heat up, stirring occasionally, until the sauce is smooth.
  3. Remove from heat and let stand for a few minutes.

For the waffle “fries”

  1. Cut the waffles into fairly thin and uniform strips.
  2. Bake them in the oven until golden brown.

Assembling the poutine

  1. Place the waffles on the plate and drizzle with the coffee sauce.
  2. Garnish with marshmallows, strawberry pieces and any other toppings of your choice.
  3. Enjoy!

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