Discover our espresso and gingerbread mug cake recipe! A super quick treat made with double espresso, gingerbread syrup, and eggnog. Perfect for coffee lovers and anyone craving a fast, delicious dessert.
This white mocha cardamom latte combines the sweetness of white chocolate with the warm, spicy notes of cardamom. A comforting and easy-to-make drink, perfect after outdoor winter activities or simply for cozy moments at home.
6 Main Mistakes to Avoid When Frothing Milk for a Latte
Learn to avoid common mistakes when frothing latte milk and master the art of microfoam. Follow our tips for a creamy, velvety latte worthy of a barista.
Coffee Sponge Toffee–Style Caramel Recipe
Discover how to make our coffee caramel honeycomb — a modern twist on the classic sponge toffee. A perfect balance of bitterness and sweetness, it’s the ideal treat to enjoy with your coffee or to end a meal on a delightfully crunchy note!
What’s better than a dessert-style iced coffee? If you’re a fan of Italian desserts, get ready to fall in love with this summer drink inspired by the iconic tiramisu! Here’s a quick and easy recipe that’s perfect for impressing your guests or simply treating yourself on a summer day off!
How to Use the Wacaco Minipresso NS2?
This holiday season, enjoying a good coffee—even in the heart of nature—is essential. The Wacaco Minipresso NS2 is the perfect tool for espresso lovers on the go. Compact and lightweight, it allows you to enjoy high-quality coffee wherever you are. It’s the perfect accessory for successful coffee breaks while camping or on a getaway.
Here’s an original recipe for an Iced Cherry Latte: fruity, decadent and refreshing — the perfect drink for the warm season!
Why We Don't Produce Nespresso® Vertuo Compatible Coffee Capsules
When will there be coffee capsules compatible with Nespresso® Vertuo machines? Many people ask us this question, which is why we wanted to clarify things in this short blog post.
Sunny days mean sugaring season! Here’s a recipe for an iced maple latte that combines the sweetness of golden syrup with the boldness of coffee, all served over ice. It’s the perfect drink to enjoy the first rays of sunshine while adding a sweet and comforting touch to your spring days!