We know, mornings are often all in a hurry, with lots of rushing, but if there is one thing we like to take the time to do in our morning routine, it's breakfast and a delicious coffee. This recipe for yogurt, fruit, granola, and nut butter parfait has all the ingredients for a perfect breakfast. Scrumptious and quick to prepare, it’s the perfect addition to your coffee, no matter if that’s a filter coffee or espresso!
1 cup vanilla or plain Greek yogurt
1/2 cup fruit of your choice (strawberries, blueberries, raspberries, bananas, apples, etc.)
1/2 cup of granola
1 large tablespoon of your choice of nut butter
For this recipe, we used almond and hazelnut butter.
Wash and chop the fruit
Place yogurt and fruit in a bowl
Add the granola
Finish by drizzling the spoonful of nut butter on top of your yogurt parfait
Enjoy!
One of the questions that coffee experts probably hear the most is:“What’s the difference between Arabica and Robusta?” The two types of coffee plants are at opposite ends of the spectrum, and by blending the two together, we can achieve the best of both worlds.
