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Our coffee blog

Comment faire un espresso simple court? - Café Barista

How do you make a short simple espresso?

L'espresso simple court est fait à partir d'une dose de 7 à 9 grammes de café moulu fin. Le produit final représente environ 1 oz (30 ml) de liquide. Découvrez comment le préparer comme un.e pro!

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Mon 1er Café Spécial 20 ans: ES Café - Café Barista

Mon 1er Café Spécial 20 ans: ES Café

Pour marquer de manière spéciale notre 20ᵉ anniversaire, nous revenons vers ceux qui nous ont accompagnés depuis de nombreuses années. Nous mettons en lumière nos belles collaborations en revisitant nos souvenirs et en échangeant sur nos débuts ! Nous avons...

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Recette de biscuits moka - Café Barista

Mocha Cookies Recipe

Today, we are sharing with you our totally decadent mocha cookie recipe. If you are a coffee and chocolate lover, you absolutely have to try them! They only require about ten ingredients that are probably already in your kitchen and...

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Recette de latte au gâteau d'anniversaire - Café Barista

Birthday cake latte recipe

On the occasion of our 20th anniversary and the launch of our 20th Anniversary blend who underlines it, we decided to share with you a delicious birthday cake latte recipe! This festive drink is ideal for adding a sweet touch to...

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Comment faire un moka? - Café Barista

How to make a Mocha?

With its rich, chocolaty flavor, the mocha is a true classic that appeals to coffee lovers around the world. Its origin, while somewhat nebulous, is steeped in a fascinating history that is worth exploring. Here, we tell you more about...

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Les différents profils de torréfaction - Café Barista

What is the Best Roast for Your Coffee?

Light, dark, medium-dark, blonde, medium-light…it can sometimes be difficult to sort out the different roasting profiles, but they each have their own specific characteristics and are more or less adapted to each extraction or brewing method. Here we have an...

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Mettre de l'huile d'olive dans son café? Bien sûr! - Café Barista

Olive oil in your coffee? Sure!

Putting olive oil in your coffee might seem unusual, yet it's a fairly common practice with several benefits. The popular coffee chain Starbucks even released an "Oleato" coffee some time ago, helping to popularize this method! Here, we'll delve into...

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Comment faire un cortado? - Café Barista

How to make a cortado?

The cortado, despite its increasing popularity in recent years, remains a rather unknown coffee to a large part of the population. Originating from Spain, the cortado finds its name in its original language where "cortado" means "cut". This designation comes...

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Comment faire un flat white? - Café Barista

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