Peach cold brew fizz recipe

Discover the ultimate summer refreshment with our Peach Cold Brew Fizz! This delightful drink combines the sweetness of the peach syrup with our refreshing cold brew and an effervescent touch of tonic. Ideal for sunny afternoons or as an aperitif, it's not only a breeze to make but also irresistibly thirst-quenching. Cheers to your new favorite summer sip!

Peach Cold Brew Fizz Recipe

Ingredients

• Peach syrup (see recipe below)
• Coffee infused maple syrup
• Cold brew coffee
• Tonic
• Ice

Peach syrup

1. Cut 3 to 4 peaches into small pieces.
2. Place the pieces in a saucepan with a small amount of water and a little maple syrup.
3. Bring to a boil, then simmer for about 10 minutes.
4. Strain the mixture to remove the peach pieces.
5. Let the syrup cool.

Preparation of the Peach Cold Brew Fizz

1. Fill a tall glass with ice.
2. Add 1 1/2 oz of peach syrup (adjust to taste).
3. Pour in the cold brew until the glass is three-quarters full.
4. Top up with tonic and mix well.
5. Enjoy!