Cycling Canada
Highlighted Origin
Ethiopia
Intensity
Strong
Tasting Notes
Dark chocolate and floral
Roast
Medium-dark
From this blend of Ethiopian beans comes a persistent floral coffee with notes of dark chocolate, waiting to be discovered! When you choose Cycling Canada’s coffee, you will be supporting top-level cycling athletes! For every kilo of Cycling Canada coffee sold, $5 will be donated to Cycling Canada.
Size guide
| Format du sac | Nombre d'espressos |
|---|---|
| 250g | 13 espressos doubles |
| 500g | 27 espressos doubles |
| 1kg | 54 espressos doubles |
| 2.5kg | 135 espressos doubles |
Recommended ratios
| Court | Allongé | |
|---|---|---|
| Simple | 12-14g pour 30ml d'eau | 12-14g pour 60ml d'eau |
| Double | 18-20g pour 60ml d'eau | 18-20g pour 120ml d'eau |
| Triple (bottomless) | 20-26g pour 90ml d'eau | 20-26g pour 180ml d'eau |
Content and allergens
100% coffee, no ingredient added.
Most frequent coffee questions
Is your coffee oily?
The vast majority of our coffees are designed for all automatic or manual espresso machines. The only coffee in our espresso range that could be oily is Bio Tre, due to its dark roast.
How long does coffee keep?
For optimum preservation of coffee, we recommend the use of the Barista bags we supply. These bags are specially designed to keep your coffee fresh.
We suggest storing your coffee in a dark, dry place, such as a kitchen cupboard. This will ensure that your coffee stays fresh and delicious.
It's important not to store coffee in damp places like the fridge or freezer. Humidity can alter the taste and freshness of the coffee.
By following these recommendations, you can keep your coffee fresh for up to 3 months!
What do the flavours on your coffee bags mean?
The aromas we indicate on our bags refer to the range of tastes you can perceive in each product, similar to the description of wine flavors.
Our espresso and filter coffees contain no added ingredients. They are raw products, so you have nothing to worry about in terms of allergens.
When is coffee roasted?
We roast from Monday to Saturday. So you can be sure your coffee is freshly roasted.
